Pasta fredda avocado e piselli
tazzina_98
Preparation time
10 minutiDifficulty
Fuori sedeCooking time
10 minutiServings
2Un mix fresco e cremoso di avocado e piselli si unisce alla pasta fredda, arricchita da un tocco di limone e menta per un’esplosione di gusto estivo.
Ingredients
- Durum wheat pasta200 g
- Peas (precooked)120 g
- Avocado1 u (300 g)
- Fine saltto taste
- Extra virgin olive oilto taste
- Basilto taste
- Black pepperto taste
Procedure
0. Cook the pasta and let it cool. Meanwhile, peel and dice an avocado.
1. Add the avocado, rinsed and drained peas, fresh basil, and a day's worth of extra virgin olive oil to the cold pasta. Add a pinch of pepper if desired.
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Creation date Dec 16, 2023
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.