Funghi pleurotus alla griglia
zioenzo
Preparation time
5 minutiDifficulty
Fuori sedeCooking time
10 minutiServings
2Funghi pleurotus alla griglia, saporiti e teneri, ideali come contorno leggero o antipasto gustoso. Facili da preparare e ricchi di aroma naturale!
Ingredients
- Oyster mushrooms400 g
- Extra virgin olive oil5 ml
- Dried oreganoto taste
- Fine saltto taste
Procedure
0. The recipe is very simple. Start by cleaning the mushrooms, drying them, and chopping them. Place the grill on the stove and drizzle with oil.
1. Cook the mushrooms for about 3 minutes per side over medium heat. Arrange on a plate and drizzle with oil, oregano, and salt.
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Creation date Feb 26, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.