Purè di patate con il Bimby
gourmet
Preparation time
10 minutiDifficulty
Fuori sedeCooking time
35 minutiServings
4Purè di patate cremoso e vellutato preparato con il Bimby. Una ricetta semplice e veloce per un contorno classico e gustoso.
Ingredients
- New potatoes1 Kg
- Semi-skimmed milk500 ml
- Butter50 g
- Parmigiano Reggiano DOP50 g
- Nutmegto taste
- Fine saltto taste
Procedure
0. Place the butterfly whisk in the jug, add the peeled and sliced potatoes together with the milk and salt and cook for 35 minutes at 100°C, speed 1.
1. Add the butter, parmesan and a pinch of nutmeg and continue mixing for another 20 seconds at speed 3.
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Creation date Jan 18, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.