noodles con tofu
tazzina_98
Preparation time
15 minutiDifficulty
FacileCooking time
5 minutiServings
1Noodles con tofu: un mix perfetto di morbidezza e sapore, dove i noodles avvolgono il tofu croccante in un abbraccio esotico e irresistibile!
Ingredients
- Rice noodles200 g
- Tofu100 g
- Carrots100 g
- Radicchio50 g
- Soy sauceto taste
- Sesame seedsto taste
Procedure
0. Place a pot full of water on the stove and bring to the boil.
1. Meanwhile, cut some carrots and radicchio, and cube some plain tofu. Fry the tofu in a pan until golden brown.
2. Once the water begins to boil, add the rice noodles and cook them for the cooking time indicated on the package. Add the vegetables and cook them along with the noodles.
3. Meanwhile, the tofu will be golden brown. Turn off the heat and add the soy sauce and sesame seeds. Assemble and enjoy.
Did you enjoy this recipe? Show your appreciation by giving the author some Gourmet Coins!
Creation date Mar 17, 2024
Report recipe
Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.