Insalata patate e tonno
lillo95
Preparation time
10 minutiDifficulty
Fuori sedeCooking time
20 minutiServings
1Insalata di patate e tonno fresca e nutriente, ideale per pasti leggeri e veloci. Un mix saporito perfetto per ogni stagione.
Ingredients
- Yellow potatoes300 g
- Tuna in oil100 g
- Frozen peas100 g
- Lettuce1 g
- Black pepperto taste
- Fine saltto taste
- Extra virgin olive oilto taste
Procedure
0. Start by peeling the potatoes and cutting them into chunks. Then boil them in salted water (this will take about 20 minutes).
1. After about 10 minutes of cooking, add the peas. Once cooked, drain and let cool. In a bowl, add the potatoes, peas, lettuce, and drained tuna.
2. Season to taste, mix and eat!
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Creation date Jan 19, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.