Centrifuga di rabarbaro e mele


gourmet
Preparation time
Difficulty
Cooking time
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Rinfrescati con una centrifuga di rabarbaro e mele, un mix di sapori dolci e aciduli ricco di vitamine. Perfetta per una pausa sana e naturale
Ingredients
- Golden apples250 g
- Rhubarb250 g
- Waterto taste
Procedure
0. Wash and chop the rhubarb. Peel the apples, remove the cores, and slice them. Add the ingredients to a blender and blend everything together, adding a little water. Strain the juice and save the pulp for a cake!
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Creation date Mar 16, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.