Cetrioli ripieni
chef_fede
Preparation time
30 minutiDifficulty
MediaCooking time
1 oraServings
2Ho improvvisato questa ricetta per via della sovrapproduzione di cetrioli del mio giardino, e per la crescita troppo elevata di alcuni di essi, vi assicuro che viene molto bene, inoltre a differenza di altre verdure ripiene la ricetta non risulta essere secca siccome il cetriolo รจ un frutto molto acquoso.
Ingredients
- Cucumber900 g
- Ground beef200 g
- Roma rice150 g
- Golden onion1 u (150 g)
- Black pepperto taste
- Extra virgin olive oilto taste
- Fine saltto taste
Procedure
0. Wash and boil the rice.
1. I washed the cucumbers, scraped them with a knife to remove any spines, cut them into pieces no longer than 7 cm and carefully hollowed them out with a small knife.
2. I prepared the filling by chopping a small onion and frying it in a little oil. I added the meat, reduced the heat, added the herbs (ginger goes very well with cooked cucumber), added the chopped cucumber heart and salt, reduced the heat and added the drained rice. I let it reduce until it reached a good consistency.
3. In the meantime, I turned the oven on to 180 degrees and pan-fried the hollowed-out cucumbers with a drizzle of salt and oil, leaving them to cook until golden brown.
4. I took them out, filled them with the filling and put them back in the oven for another 20 minutes. If you want, you can do the same and add a gratin of cheese and breadcrumbs.
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Creation date Aug 13, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.